ssteinhagen Submitted by
Susan Steinhagen

Criança do Café na Escola (Coffee kids at School)

27. November 2009 12:56
CoffeeKids CeCafé - Conselho dos Exportadores de Café do Brasil (Brazilian Coffee Exporters Council) has developed a project to promote "digital inclusion", called "Criança do Café na Escola" (Coffee kids at school) whereby Cecafé builds computer/IT facilities in schools educating children coming from predominantly coffee-growing areas. The aim of this project, which was created in 2004, is to incentivise the children to attend school, and apart from receiving regular education, the children will also learn how to use computers. The IT facilities are also used to educate adults during after-school hours. Nestlé Brasil, in partnership with CeCafé and coffee exporter Atlantica, has contributed toward the construction of one such facility in 2009, with a few more planned in 2010.  To date, more than 96 facilities have been built through this project. For more information on Criança do Café na Escola, please visit: http://www.cecafe.com.br/responsabilidade_social.asp#ProjetoIncDigital (Portuguese)

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Categories: Rural Development

ssteinhagen Submitted by
Susan Steinhagen

Nespresso shares new insights on coffee farm economics

20. November 2009 13:03

Guillaume Le Cunff, Nestlé Nespresso SA, addressing the Forum Specialists from academia, industry, farming, NGOs, public and agri-finance gathered together at the Third Nestlé Nespresso AAA   Sustainable Quality™ Coffee Forum to discuss the theme Financing the Future and Creating Real Farmer Income™. Expert debate focused on the Nespresso concept of Real Farmer Income™ to develop a clear roadmap to build and finance a truly sustainable future for the highest quality coffee sector. Launched in collaboration with the Rainforest Alliance in 2003, the Nespresso AAA Sustainable Quality™ Program aims to safeguard the long-term supply of highest quality coffee, while at the same time improve the quality of life of farmers and their communities. Nespresso has committed to a target to source 80% of its coffee through the AAA Program, from Rainforest Alliance Certified™ farms, by 2013 as a part of Ecolaboration™ the Nespresso platform for sustainable innovation. Harvard Business School Professor Michael Porter,  one of the originators of the shared value concept and member of the Nestlé Creating Shared Value Advisory Board, said: "Nespresso's innovative program, which helps farmers achieve higher prices, better yields, and greater environmental performance and sustainability,  is not driven by charity but by creating value. Nespresso will benefit strategically from the quality improvements that farmers achieve and coffee supplies that will be far more sustainable over time. It is this alignment between corporations and social challenges, not a mindset of separation and tradeoffs, which is the key to both economic and social progress." Participants also reviewed a ground-breaking study commissioned by Nespresso and undertaken by INCAE, the leading South American business school. Professor Lawrence Pratt from INCAE stated that is a real opportunity for Nespresso to continue to positively contribute to improving farming and management practices to deliver long term economic creation as well as environmental and social benefits. Please click here for more information on Nespresso Ecolaboration™, including Real Farmer Income™.

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Categories: Creating Shared Value | CSR | Rural Development

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